Sapote
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Calories: 134
Energy: 560 kj
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| Protein: | 2.12 g | |||||||
| Fat - total: | 0 g | |||||||
| Carbohydrate - by diff: | 33.76 g | |||||||
| Sugar - total: | 0.00 g | |||||||
| Fibre: | 2.6 g | |||||||
| Water: | 62.43 g | |||||||
General Description:
Very large, oval tropical fruit.
Rough, brown, thin, tough skin.
Up to 3kg in weight.
Pink - red (salmon coloured) flesh which is soft, sweet and aromatic when ripe.
Contains One - three seeds.
Selection:
This information has not been entered - please check back later.
Nutrition Information:
Source of Vitamin C, Vitamin A & Fibre.
Provides 560kj / 100g.
Storage & Handling Information:
Ripen at room temperature and store in the fridge for a short period of time.
Growing Area Information:
QLD - Tropical North.
